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Bayou Classic BG14 10" High Pressure Cast Iron "Banjo" Burner
Bayou Classic 10" High Pressure Cast Iron Banjo Burner
 
The Bayou Classic High Pressure Banjo Burner is one of Bayou Classic's most powerful cast iron burners. This cast iron burner is the same burner found in the KAB4 & KAB6 outdoor propane burners. The BTUs of this burner can produce over 210,000 BTUs plus!
Price: 66.99

Availability: Usually Ships in 24 Hours
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Features
 

Bayou Classic BG14 10" High Pressure Cast Iron "Banjo" Burner

The face of this cast iron burner measures 10 inches in diameter. It also includes the air control shutter and 3/8" orifice.

Orifice Size: 3/8"

Average Customer Review: 5 of 5 Total Reviews: 4 Write a review.

  0 of 0 people found the following review helpful:
 
will this replace the burner on blichmann? October 11, 2017
Reviewer: Chris from Toronto  
It looks as though it would. Anyone confirm or deny?

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  0 of 0 people found the following review helpful:
 
Excellent April 29, 2014
Reviewer: Evan Gillis from Ottawa, ON Canada  
Bought this because I wanted a larger burner under my 20 gallon blichmann kettle, Its super, and very quite as compared to the other turkey fryer burners. A 0-30 psi regulator is a must though.

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  0 of 0 people found the following review helpful:
 
Paulster April 23, 2014
Reviewer: Paulster from Milton  
Using two of these on my 2-tier stand.  3" from bottom of keggle seems to be the magic number for me.  Put out a lot of heat, and maintains a boil with minimal flame.

Only gripe would be the mounting screws don't go in very far and are a little bit too long.  Solved with washers, but not sure why the threaded holes are so shallow and the screws are so long.  Either way a minor issue.

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  1 of 1 people found the following review helpful:
 
AWESOME September 19, 2013
Reviewer: RYAN S. from Whitby  
I bought this burner from OBK and mounted on a brutus 10 style stand.  Total distance to bottom of kettle 2.5 inches.  Its super quiet and crazy hot.  Great for 10 gallon setups, slightly overkill for 5 gallon (you will be at boil by end of  sparge, which is awesome).

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