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Maltodextrin (8 oz)
Maltodextrin for Homebrewing
 
Maltodextrin is an unfermentable sugar that is added to the boil (up to 8 oz in a 5 gallon batch) which adds more body and mouthfeel to your beer. Typically used in lighter style beers or extract beers that require more body.
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Maltodextrin (8 oz)


Maltodextrin does not add any alcohol to your beer, or add any flavours or aromas.

Average Customer Review: 4 of 5 Total Reviews: 1 Write a review.

  1 of 1 people found the following review helpful:
 
A must for "kit and kilo" November 6, 2013
Reviewer: Anonymous Person from Grand Bay-Westfield, NB Canada  
If you're brewing "kit and kilo" this product is great, especially when brewing at higher ABV. It makes the beer thicker and increase head retention.

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