Briess CBW Sparkling Amber LME

Briess Liquid Malt Extract (LME) Syrup - CBW Sparkling Amber (3.3 lb)

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Use Briess' Sparkling Amber LME to add deep, rich colours and flavours to any beer.

It is typically used for styles such as Red and Amber ales, as well as darker Pale Ales, and can also be used in darker styles such as Bocks, Porters, or Stouts. Made from 100% malted barley extract and water.

Specifications:

Solids: 78 - 80%
Colour (EBC): 10 - 12°
100% Barley Malt

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4.0

Delicate and banana aftertaste

Hello, I brewed a dark ale using 3.3lb of this LME mixed with 3.3lb of Briess Dark Ale LME and fermented with White Labs English Ale yeast. The result was good : rich malty flavor with coffee and dark chocolate aromas. I wasn't expecting it to have burnt caramel and bitter roasted malt undertones like stout. Also, it's been a few times I brew with LME after taking break from all-grain brewing to save time and all batches have banana off-flavors... I used different yeast, 4 differents LME and it always have the same after-taste of banana. Is it normal ? So I give 4 stars because the beers still taste better than commercial beers and I don't know if the banana after-taste is something normal with LME or just with Briess LME.

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Reviewed by:
Joel Gagnon
from Sherbrooke, Qc on 12/2/2021

Briess Liquid Malt Extract (LME) Syrup - CBW Sparkling Amber (3.3 lb)

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