Briess Liquid Malt Extract (LME) Syrup - CBW Traditional Dark (3.3 lb)

Briess' Traditional Dark LME, perfect for brewing any dark beer style, such as a Porter, Stout, or Bock.

It can also be used (in small amounts) to add a rich, dark colour and flavour profile to lighter beer styles, like a Red Ale. Made from 100% malted barley extract and water.

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Specifications:

• Solids: 78 - 80%
• Colour (EBC): 29 - 31°
• 54% Munich Malt | 30% Base Malt | 13% Caramel Malt | 3% Caramel Malt