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Escarpment Labs - English II Ale Yeast
Escarpment Labs - English II Ale Yeast

Escarpment Labs English II Ale Yeast

Escarpment Labs
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Escarpment Labs' English II Ale is a reliable option for a house yeast, suitable for nearly all clean beer styles. The versatility makes it perfect for use in many different tyles of beer, including American and British styles.

Click HERE for Escarpment Labs Yeast Comparison Chart
Yeast Statistics:
  • Attenuation: 72 - 80%
  • Flocculation: Very High
  • Optimum Fermentation Temperature: 64 - 72°F
  • Alcohol Tolerance: Medium
  • Flavour Profile: Fruit Jam, Malty
  • Diastatic: Non-Diastatic
  • Biotransformation: Low
  • Fermentation Rate: Medium
  • Phenolic: Non-Phenolic
  • Suitable Beer Types: Pale American Ale, American IPA, Stout and Porter
Insulated mailers help keep your yeast cool for a bit longer, offering peace of mind during shipping. They can safely hold up to 4 yeast and ice packs. If you're concerned, especially in warmer weather, this is your best option. However, in extreme heat, extended cooling can't be guaranteed.

Click HERE for Yeast Mailer
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