Escarpment Labs Thiol Libre Hybrid Yeast

Canada Exclusive Yeast Strain

Escarpment Labs' Thiol Libre is the perfect way to add more intense tropical fruit aromas in your beer without adding more hops or additional adjuncts. It has strong guava and passionfruit notes that are prevelant even when paired with old-school hops like Cascade. Pairs very well with adjuncts that contain thil precusors such as Phantasm. It ferments faster than other high biotransformation strains and produces a stable haze. Repitch it for 8 generations while still maintaining consistent results. A perfect yeast for American IPA, NEIPA, and Wine-Beer Hybrids.

Please Note: Using this strain can express phenols in some situations. To avoid this do not use Pilsner malts and keep the fermentation temperature below 71.6°F.

Click HERE for Escarpment Labs Yeast Comparison Chart

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Yeast Statistics:

• Attenuation: 68 - 80%
• Flocculation: Medium
• Optimum Fermentation Temperature: 63 - 73°F
• Alcohol Tolerance: Medium
• Flavour Profile: Passionfruit, Guava, Grapefruit
• Diastatic: No
• Biotransformation: Very High
• Fermentation Rate: High
• Phenolic: No when below 73.4°F, subtle when above 73.4°F
• Suitable Beer Types: American IPA, NEIPA, Wine-Beer Hybrid

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Insulated mailers help keep your yeast cool for a bit longer, offering peace of mind during shipping. They can safely hold up to 4 yeast and ice packs. If you're concerned, especially in warmer weather, this is your best option. However, in extreme heat, extended cooling can't be guaranteed.

Click HERE for Yeast Mailer